IUCN RED LIST
CATEGORIES (in English)
IUCN Guidelines to
Apply Categories to Marine Fish (in English)
The IUCN
Criteria Review: Report of the Marine Workshop(in English)
CITES Criteria Review Process in 2002, see Proposal of criteria and Comments by Nations and NGOs
H.
Matsuda, T. Yahara and Y. Uozumi
The southern bluefin
tuna is being considered to be listed as a critically endangered (CR) species
in the 1996 IUCN (the World Conservation Union) Red List. The tuna is still
exploited by commercial fishing. Because of overfishing, the number of mature
individuals has been reduced to 1/5 of the stock level of 30 years ago. This
reduction falls into CR by IUCN criterion A1(b,d). In accordance with IUCN
criterion E, however, the extinction probability of a CR within the next 10
years or 3 generations is at least 50%. Because the tuna is still abundant, the
extinction probability of the tuna within the next 3 generations is currently
negligible. Despite that the levels for different criteria within categories
were set against a common standard, there is an intrinsic inconsistency between
these criteria. There is no biological reason that the tuna should be regarded
as CR.
Yasuto
Takenaka and Hiroyuki Matsuda
We consider the
optimal harvesting policy under sustainable fisheries including the age of
first capture and seasonal harvesting. To obtain this policy, we use spawning
biomass per recruit (SPR) and yield per recruit (YPR) simultaneously. We use
data on a chub mackerel population in the Pacific Ocean off eastern Japan. We
consider three cases of seasonal fishing, fishing throughout the year, half
year after the spawning season and variable length of fishing season. We
conclude that (1) the maximum sustainable is unlikely pulse fishing. (2) The optimal
yield under the fixed fishing season policies is close to that under variable
harvesting season. (3) In any case, the fish should be preserved until the end
of the first spawning. (4) Under variable fishing season, the optimal fishing
season includes fishing season of the two major types of actual fisheries, the
dip-net and the purse-seine, on the chub mackerel in Japan.